Maple Cinnamon Roasted Butternut Squash

Maple Cinnamon Roasted Butternut Squash

recipe by

140
calories
6
ingredients
6
servings
3.62201

Click to save recipe for later!

Ingredients

8 cups butternut squash cubed, peeled and seeded, about 3 lbs of peeled cubes
2 tbsps maple syrup
1/2 tsp salt
1/2 tsp cinnamon
2 pinches cayenne

Nutrition Facts

140
calories
45
g fat
8
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 140
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 110mg
5%
Potassium 670mg
19%
Total Carbohydrates 27g
9%
Dietary Fiber 4g
16%
Sugars 8g
Protein 2g
4%
Vitamin A
400%
Vitamin C
70%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 6