Le Grand Setup de Caviar

Le Grand Setup de Caviar

recipe by

350
calories
15
ingredients
4
servings
3.613

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Ingredients

1/3 cup all-purpose flour sifted
1/4 tsp salt
1 eggs
1 cup water
2 tbsps neutral oil plus more for cooking
1 tsp sugar
unsalted butter Melted, for serving
1 container sturgeon caviar mújol, Spanish mullet caviar or Canadian or American, 1 ounce/30 g per person
4 hard-boiled egg peeled and whites and yolks separated and chopped, or pushed through a coarse-mesh sieve
2 lemon halved
2 tbsps horseradish grated fresh

Nutrition Facts

350
calories
22
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 285mg
95%
Sodium 670mg
28%
Potassium 350mg
10%
Total Carbohydrates 32g
11%
Dietary Fiber 5g
20%
Sugars 4g
Protein 13g
26%
Vitamin A
15%
Vitamin C
80%
Calcium
35%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 12