Fresh Veggie Summer Rolls

Fresh Veggie Summer Rolls

recipe by

60
calories
11
ingredients
11
servings
3.6142

Click to save recipe for later!

Ingredients

1 yellow bell pepper preferably organic, cut into squares, ribs removed
1 head lettuce leaves green leaf, separated
1 avocado sliced lengthwise into strips
1 cucumber cut into thin batons or julienned
2 carrots peeled and cut into thin batons or julienned
3 leaves red cabbage shredded
1 rice paper pack 16-cm, 6-1/2 in, rounds
1 tbsp lemon juice fresh-squeezed
1 tbsp oil shallot, *, see Notes section below on how to make
1 tsp prepared horseradish or freshly grated horseradish

Nutrition Facts

60
calories
4
g fat
2
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 60
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 25mg
1%
Potassium 270mg
8%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
8%
Sugars 2g
Protein 1g
2%
Vitamin A
90%
Vitamin C
60%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2