Yogurt Pear Cake

Yogurt Pear Cake

recipe by

280
calories
9
ingredients
10
servings
3.64

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Ingredients

1 1/2 cups all-purpose flour
1/4 tsp salt
1 cup sugar
3 eggs
1/2 cup canola oil

Nutrition Facts

280
calories
12
g fat
24
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 280
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 65mg
22%
Sodium 190mg
8%
Potassium 85mg
2%
Total Carbohydrates 40g
13%
Dietary Fiber 2g
8%
Sugars 24g
Protein 4g
8%
Vitamin A
2%
Vitamin C
2%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11