250
calories
10
ingredients
10
servings
40
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Related categories: DessertsAfternoon TeaBakingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
225 grams plain flour 2 1/4 cups
1 1/2 tsps baking powder
1/2 tsp bicarbonate of soda
150 grams golden caster sugar 3/4 cup
2 bananas medium ripe, mashed
2 large free range egg beaten
4 tbsps sour cream
1/2 tsp vanilla extract
3 ozs butter melted and cooled, 6 TBS
10 tsps dulce de leche or Caramel Toffee
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Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
250
calories
8
g fat
21
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 250
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 200mg
8%
Potassium 135mg
4%
Total Carbohydrates 41g
14%
Dietary Fiber 1g
4%
Sugars 21g
Protein 3g
6%
Vitamin A
6%
Vitamin C
4%
Calcium
8%
Iron
2%
Weight Watchers Points
PointsPlus: 7SmartPoints: 11
