Gluten Free Pound Cake

Gluten Free Pound Cake

recipe by

40
calories
13
ingredients
90
servings
3.632

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Ingredients

3/4 cup white rice flour superfine or Asian
5 tbsps sweet rice superfine or Asian, also called glutinous rice flour
6 tbsps potato starch
3/4 tsp xanthan gum
1/4 tsp sea salt or kosher
1/2 cup milk at room temperature
1 cup organic unsalted butter at room temperature
3 eggs largeorganic

Nutrition Facts

40
calories
25
g fat
2
g sugar
Amount Per Serving (recipe is 90 servings)
Calories 40
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 15mg
5%
Sodium 5mg
0%
Potassium 25mg
1%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 2g
Protein 0g
0%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 6