PUMPKIN PEANUT BUTTER SOUP

PUMPKIN PEANUT BUTTER SOUP

recipe by

380
calories
8
ingredients
8
servings
3.623

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Ingredients

2 cups sweet potatoes cooked pureed, you can microwave, boil, whatever, then remove the skins and either mash with a fork, put in a blender or through a food mill
6 cups chicken stock or vegetable stock
1 tsp ground black pepper freshly
1 tsp salt better to do to taste, the PB and stock has salt and most people have salted butter on hand
fresh chives Snipped, for garnish, Optional

Nutrition Facts

380
calories
24
g fat
12
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 380
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 20mg
7%
Sodium 720mg
30%
Potassium 770mg
22%
Total Carbohydrates 30g
10%
Dietary Fiber 7g
28%
Sugars 12g
Protein 15g
30%
Vitamin A
480%
Vitamin C
10%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13