Rosebud's Butter-Topped White Bread

Rosebud's Butter-Topped White Bread

recipe by

210
calories
9
ingredients
26
servings
3.64

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Ingredients

1/2 tsp active dry yeast or the equivalent of two packets
3/4 cup warm water
1 tbsp salt
3 tbsps unsalted butter room temperature and cut into pieces
2/3 cup warm water additional
10 cups all-purpose flour *I swear by King Arthur brand…also sidenote…I am moving 5 minutes from their factory soon….woohoo!
4 tbsps unsalted butter melted, for brushing the tops of the loaves
butter cooking spray Additional, for greasing your rising bowl and loaf pans

Nutrition Facts

210
calories
35
g fat
2
g sugar
Amount Per Serving (recipe is 26 servings)
Calories 210
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 270mg
11%
Potassium 55mg
2%
Total Carbohydrates 38g
13%
Dietary Fiber 1g
4%
Sugars 2g
Protein 5g
10%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
15%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 7