Mini Sweet Corn Snack Muffins

Mini Sweet Corn Snack Muffins

recipe by

470
calories
10
ingredients
4
servings
3.624

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Ingredients

1 cup cornmeal
1 1/2 tsps baking powder
1/4 tsp baking soda
1 cup buttermilk
1/2 tsp kosher salt
1/4 cup vegetable oil
1/2 cup sweet corn fresh, cooked, optional

Nutrition Facts

470
calories
18
g fat
17
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 510mg
21%
Potassium 330mg
9%
Total Carbohydrates 67g
22%
Dietary Fiber 4g
16%
Sugars 17g
Protein 11g
22%
Vitamin A
2%
Vitamin C
4%
Calcium
20%
Iron
15%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16