170
calories
7
ingredients
24
servings
3
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Related categories: DessertsKid-FriendlyBakingBrowningSesame-freeSeafood-free+ See all
Ingredients
2 cups Gold Medal Flour all-purpose
1/4 tsp salt
1 cup unsalted butter at room temperature
3/4 cup powdered sugar
1 tsp vanilla extract
1 cup toffee bits divided
2 cups milk chocolate chips
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Recipe Instructions
Read the instructions at Two Peas & Their PodNutrition Facts
170
calories
13
g fat
14
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 170
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 30mg
1%
Potassium 55mg
2%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 14g
Protein 1g
2%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 9
