Easy Chicken and Noodle Casserole

Easy Chicken and Noodle Casserole

recipe by

480
calories
10
ingredients
6
servings
3.645

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Ingredients

2 cups rotisserie chicken shredded, you can also use 2 cups of shredded cooked chicken breast
1 cup sour cream I used light
1/4 cup chopped onion optional
1/2 cup mushrooms chopped, optional
1 red bell pepper chopped, optional
1/2 cup frozen peas
16 ozs egg noodles cooked, follow the cooking directions on the package

Nutrition Facts

480
calories
15
g fat
5
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 480
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 195mg
65%
Sodium 550mg
23%
Potassium 480mg
14%
Total Carbohydrates 63g
21%
Dietary Fiber 4g
16%
Sugars 5g
Protein 22g
44%
Vitamin A
25%
Vitamin C
60%
Calcium
10%
Iron
35%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 15