Saffron Rice

Saffron Rice

recipe by

210
calories
8
ingredients
4
servings
3.65

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Ingredients

1 cup long-grain rice uncooked
1/4 tsp saffron dissolved in 1 Tablespoon boiling water
1 clove garlic
1/2 tsp salt
1/8 tsp pepper

Nutrition Facts

210
calories
2
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 20
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 200mg
8%
Potassium 230mg
7%
Total Carbohydrates 43g
14%
Dietary Fiber 1g
4%
Sugars 3g
Protein 6g
12%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 6