Pasta With Porcini Mushrooms & Cherry Tomatoes

Pasta With Porcini Mushrooms & Cherry Tomatoes

recipe by

210
calories
8
ingredients
4
servings
49

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Ingredients

260 grams long pasta spaghetti, tagliatelle or pappardelle
3 cloves garlic crushed or finely chopped
24 cherries or baby plum tomatoes, halved
1 tsp chili flakes dried, optional
salt to taste
4 tbsps flat leaf parsley fresh, chopped

Nutrition Facts

210
calories
8
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 20mg
7%
Sodium 200mg
8%
Potassium 320mg
9%
Total Carbohydrates 33g
11%
Dietary Fiber 2g
8%
Sugars 7g
Protein 5g
10%
Vitamin A
10%
Vitamin C
15%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7