Peas with Ricotta and Mint on Grilled Crostini

Peas with Ricotta and Mint on Grilled Crostini

recipe by

450
calories
13
ingredients
4
servings
3.63

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Ingredients

1/2 lb garden peas shelled, from about 1 ½ pounds unshelled peas, blanched and shocked
2 tbsps crostini
1 in crostini

Nutrition Facts

450
calories
21
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 450
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 510mg
21%
Potassium 380mg
11%
Total Carbohydrates 50g
17%
Dietary Fiber 6g
24%
Sugars 5g
Protein 18g
36%
Vitamin A
25%
Vitamin C
100%
Calcium
25%
Iron
25%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 14