Yorkshire Pudding

Yorkshire Pudding

recipe by

180
calories
5
ingredients
6
servings
3.5123

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Ingredients

3 large eggs at room temperature
1 1/2 cups milk at room temperature
3/4 tsp table salt 1 1/2 teaspoons kosher salt
1 1/2 cups all purpose unbleached flour 7 1/2 ounces, sifted
3 tbsps beef fat from your Prime Rib Roast

Nutrition Facts

180
calories
4
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 9