Pasta Caponata {Vegan}

Pasta Caponata {Vegan}

recipe by

200
calories
10
ingredients
4
servings
3.948

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Ingredients

1 cup orecchiette Dried, cooked to package instructions
1 pt cherries assorted, Tomatos
1/2 cup pitted kalamata olives halved if large
1 1/2 tbsps olive oil
1 garlic cloves minced, if desired
1 tbsp capers
2 tsps lemon juice freshly squeezed

Nutrition Facts

200
calories
7
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 420mg
18%
Potassium 250mg
7%
Total Carbohydrates 32g
11%
Dietary Fiber 3g
12%
Sugars 10g
Protein 4g
8%
Vitamin A
4%
Vitamin C
10%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7