Roasted Pears with Maple Ricotta Cream

Roasted Pears with Maple Ricotta Cream

recipe by

380
calories
15
ingredients
4
servings
419

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Ingredients

1 tbsp butter room temperature
2 tbsps brown sugar
1/4 tsp salt
1/2 tsp cinnamon
1 tbsp Grand Marnier optional
4 sprigs fresh thyme
4 pears firm
1/2 tsp cinnamon

Nutrition Facts

380
calories
16
g fat
23
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 40mg
13%
Sodium 160mg
7%
Potassium 580mg
17%
Total Carbohydrates 54g
18%
Dietary Fiber 13g
52%
Sugars 23g
Protein 10g
20%
Vitamin A
15%
Vitamin C
160%
Calcium
25%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15