210
calories
12
ingredients
8
servings
10
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Ingredients
2 whole onion Large, Halved And Sliced Thin
4 tbsps butter
2 whole pie crust Storebought, or 1 Good Sized Homemade Crust
1 1/2 cups fontina cheese Grated, or Monterey Jack
1/4 cup grated parmesan cheese
1/4 cup grated Gruyère cheese or Swiss
3 cups cherry tomatoes yellow Or Red, Washed And Dried, more If Needed
1 whole eggs
1/4 cup milk
16 whole basil leaves Chiffonade, more If Needed
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Recipe Instructions
Read the instructions at The Pioneer WomanNutrition Facts
210
calories
16
g fat
4
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 210
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 75mg
25%
Sodium 400mg
17%
Potassium 270mg
8%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 4g
Protein 11g
22%
Vitamin A
25%
Vitamin C
20%
Calcium
25%
Iron
4%
Weight Watchers Points
PointsPlus: 6SmartPoints: 9
