Blackberry & Custard Doughnuts

Blackberry & Custard Doughnuts

recipe by

300
calories
14
ingredients
12
servings
3.615

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Ingredients

550 grams plain flour plus extra for dusting
50 grams caster sugar
7 grams yeast sachets of easy blend dried
125 ml milk
50 grams butter melted
sunflower oil for frying
175 ml milk
50 grams caster sugar
1 tbsp cornflour
1 tbsp butter
blackberry jam strained through a sieve

Nutrition Facts

300
calories
9
g fat
10
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 300
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 105mg
35%
Sodium 65mg
3%
Potassium 120mg
3%
Total Carbohydrates 46g
15%
Dietary Fiber 2g
8%
Sugars 10g
Protein 8g
16%
Vitamin A
6%
Vitamin C
2%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11