Vanilla Almond Cupcakes with Blackberry Buttercream

Vanilla Almond Cupcakes with Blackberry Buttercream

recipe by

390
calories
15
ingredients
12
servings
3.7106

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Ingredients

1/4 cup almond meal
1/4 tsp baking soda
1/2 tsp salt
1/3 cup oil
1/2 cup butter or margarine, room temperature
3 tbsps blackberries fresh, puree, strained

Nutrition Facts

390
calories
20
g fat
45
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 390
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 20mg
7%
Sodium 230mg
10%
Potassium 85mg
2%
Total Carbohydrates 54g
18%
Dietary Fiber 1g
4%
Sugars 45g
Protein 2g
4%
Vitamin A
6%
Vitamin C
2%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 20