130
calories
9
ingredients
12
servings
24
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Related categories: DessertsBrowningBakingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
100 ml double cream
2 tbsps fresh lemon juice
1 tbsp grated lemon zest freshly, I always use unwaxed lemons
245 grams plain flour 1 3/4 cups
2 tbsps caster sugar
3 tsps baking powder
1/2 tsp salt
85 grams pitted date finely chopped, 1/2 cup
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Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
130
calories
35
g fat
6
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 130
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 230mg
10%
Potassium 80mg
2%
Total Carbohydrates 23g
8%
Dietary Fiber 1g
4%
Sugars 6g
Protein 2g
4%
Vitamin A
4%
Vitamin C
4%
Calcium
10%
Iron
2%
Weight Watchers Points
PointsPlus: 12SmartPoints: 5
