How To Cook A Hard Boiled Egg

How To Cook A Hard Boiled Egg

recipe by

220
calories
2
ingredients
4
servings
3.98

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Ingredients

12 eggs
1/2 tsp salt

Nutrition Facts

220
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 220
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 635mg
212%
Sodium 500mg
21%
Potassium 200mg
6%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 20g
40%
Vitamin A
15%
Vitamin C
0%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 17