SHREDDED PORK STIR-FRY

SHREDDED PORK STIR-FRY

recipe by

480
calories
16
ingredients
2
servings
3.65

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Ingredients

8 ozs pork loin sliced in small strips
2 tsps corn starch divided
1 tsp oil
5 broccoli stems peeled and julienned
1 carrots large, julienned
1 red bell pepper or small yellow, julienned
4 green pepper long hot, you can also substitute with a bell pepper or a milder green pepper, julienned
3 tbsps water
2 tbsps oil
2 tbsps Shaoxing wine
1 tbsp rice vinegar
1 tsp sugar
1/2 tsp salt
1/4 tsp white pepper
1 tbsp chili oil

Nutrition Facts

480
calories
30
g fat
11
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 480
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 70mg
23%
Sodium 670mg
28%
Potassium 1050mg
30%
Total Carbohydrates 24g
8%
Dietary Fiber 7g
28%
Sugars 11g
Protein 26g
52%
Vitamin A
160%
Vitamin C
450%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 15