Ingredients

18 lbs roma tomatoes or paste
5 cloves garlic finely chopped
2 tsps olive oil
1 tbsp salt
1/4 cup fresh basil finely chopped
1/4 cup flat leaf parsley finely chopped
3/4 cup lemon juice bottled

Nutrition Facts

110
calories
5
g fat
16
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 110
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 460mg
19%
Potassium 1250mg
36%
Total Carbohydrates 23g
8%
Dietary Fiber 5g
20%
Sugars 16g
Protein 5g
10%
Vitamin A
90%
Vitamin C
120%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5