Peanut Butter & Jelly Cupcakes

Peanut Butter & Jelly Cupcakes

recipe by

430
calories
19
ingredients
12
servings
3.625

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Ingredients

3/4 cup almond milk
1/2 cup peanut butter
1/3 cup canola oil
2 tbsps dark molasses
1/2 tsp baking soda
1/4 tsp salt
1/2 cup jam or so, or jelly
3 tbsps almond milk
1 tbsp shortening
1 tbsp jelly
1/3 cup peanuts chopped, for sprinkling on top

Nutrition Facts

430
calories
16
g fat
54
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 430
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 25g
125%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 210mg
6%
Total Carbohydrates 68g
23%
Dietary Fiber 2g
8%
Sugars 54g
Protein 6g
12%
Vitamin A
2%
Vitamin C
4%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 26