130
calories
15
ingredients
8
servings
2
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Related categories: BreadsItalianBakingBrowningSesame-freeSeafood-free+ See all
Ingredients
2 3/4 cups gluten free all purpose flour plus more for sprinkling, I use Better Batter
2 tsps xanthan gum omit if using Better Batter
10 tbsps sorghum flour sweet white
3 tbsps teff whole grain
1/4 tsp cream of tartar
2 tbsps herbes de provence dried, crushed
2 tbsps sugar
rapid rise yeast or 2 teaspoons instant, or breadmaker
1 tbsp kosher salt
1/2 tsp apple cider vinegar
1 large egg whites extra-
4 tbsps extra-virgin olive oil plus more for drizzling
1 1/4 cups warm water about 100 degrees F
1 tbsp rosemary needles chopped fresh, or thyme leaves
parmigiano reggiano cheese Finely grated
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Recipe Instructions
Read the instructions at Gluten-Free on a ShoestringNutrition Facts
130
calories
8
g fat
4
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 130
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 570mg
24%
Potassium 105mg
3%
Total Carbohydrates 13g
4%
Dietary Fiber 1g
4%
Sugars 4g
Protein 3g
6%
Vitamin A
2%
Vitamin C
2%
Calcium
4%
Iron
4%
Weight Watchers Points
PointsPlus: 4SmartPoints: 8
