Fig and Black Ripe Olive Tapenade

Fig and Black Ripe Olive Tapenade

recipe by

220
calories
9
ingredients
2
servings
3.61

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Ingredients

1 garlic cloves medium
1 cup figs Turkish
1 cup black olives California ripe
1 tsp fresh rosemary minced
1 tsp grated orange finely

Nutrition Facts

220
calories
14
g fat
21
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 220
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 40mg
2%
Potassium 300mg
9%
Total Carbohydrates 26g
9%
Dietary Fiber 4g
16%
Sugars 21g
Protein 1g
2%
Vitamin A
6%
Vitamin C
8%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10