Roasted Beets with Toasted Pecans & Greens

Roasted Beets with Toasted Pecans & Greens

recipe by

220
calories
9
ingredients
4
servings
3.54

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Ingredients

6 beetroots small
2 tbsps extra-virgin olive oil plus more for drizzling
2 tsps honey
1/2 tsp kosher salt
1/2 cup toasted pecans chopped and

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

220
calories
16
g fat
12
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 12