Pumpkin Cake with Cream Cheese Frosting

Pumpkin Cake with Cream Cheese Frosting

recipe by

250
calories
10
ingredients
12
servings
3.98

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Ingredients

4 eggs
1 1/2 cups sugar
15 ozs pumpkin
2 cups flour
1 tsp salt
2 1/2 tsps cinnamon
1 cup toffee bits ½ for cake batter + ½ for topping, optional

Nutrition Facts

250
calories
4
g fat
30
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 250
Calories From Fat 40
% Daily Value*
Total Fat 4g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 420mg
18%
Potassium 170mg
5%
Total Carbohydrates 49g
16%
Dietary Fiber 1g
4%
Sugars 30g
Protein 5g
10%
Vitamin A
60%
Vitamin C
6%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11