Skinny Baked Jalapeño Poppers

Skinny Baked Jalapeño Poppers

recipe by

10
calories
12
ingredients
24
servings
3.928

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Ingredients

12 jalapeno chilies sliced in half lengthwise
5 scallions medium, green part only, sliced
2 ozs shredded low-fat sharp cheddar I used Cabot 50%
1/2 cup egg beaters or egg whites, beaten
1/8 tsp paprika
1/8 tsp garlic powder
1/8 tsp chili powder

Nutrition Facts

10
calories
0
g fat
0
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 10
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 45mg
2%
Potassium 40mg
1%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 1g
2%
Vitamin A
2%
Vitamin C
6%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 0
SmartPoints: 0