Steamed Carrots with Garlic-Ginger Butter

Steamed Carrots with Garlic-Ginger Butter

recipe by

70
calories
8
ingredients
4
servings
3.98

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Ingredients

2 cloves garlic minced
1 lb baby carrots with tops, peeled
1 tbsp butter
1 tsp fresh ginger peeled and minced
1 tbsp fresh cilantro chopped
1/2 tsp lime rind grated
1/4 tsp salt

Nutrition Facts

70
calories
3
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 70
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 260mg
11%
Potassium 290mg
8%
Total Carbohydrates 10g
3%
Dietary Fiber 4g
16%
Sugars 6g
Protein 1g
2%
Vitamin A
320%
Vitamin C
10%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3