Vegan Baklava

Vegan Baklava

recipe by

15
calories
10
ingredients
288
servings
3.8567

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Ingredients

1/2 cup dark brown sugar or Sucanat
3/4 cup raw almond
12 sheets phyllo dough thawed overnight in the refrigerator
1/2 cup olive oil light, or melted coconut oil, plus more for the pan
1 cup agave nectar or, for a non-vegan version, honey
1/2 cup cold water
1 lemon large, preferably organic, removed in 1 long strip

Nutrition Facts

15
calories
1
g fat
1
g sugar
Amount Per Serving (recipe is 288 servings)
Calories 15
Calories From Fat 0
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 0mg
0%
Potassium 10mg
0%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 0g
0%
Vitamin A
0%
Vitamin C
2%
Calcium
0%
Iron
0%

Weight Watchers Points

PointsPlus: 0
SmartPoints: 1

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