Gluten-Free Buckwheat Pancakes

Gluten-Free Buckwheat Pancakes

recipe by

270
calories
12
ingredients
4
servings
3.675

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Ingredients

1 cup buckwheat flour or ½ buckwheat and ½ flour of choice
1 tbsp sugar
1/4 tsp salt
1 1/4 cups buttermilk shaken*
butter for the skillet
1 pt strawberries hulled and sliced into bite-sized quarters or halves
1 tsp sugar
1 tbsp maple syrup or honey

Nutrition Facts

270
calories
10
g fat
15
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 75mg
25%
Sodium 720mg
30%
Potassium 440mg
13%
Total Carbohydrates 38g
13%
Dietary Fiber 4g
16%
Sugars 15g
Protein 9g
18%
Vitamin A
6%
Vitamin C
60%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10