210
calories
13
ingredients
4
servings
52
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Related categories: AppetizersMain DishesAsianThaiDairy-freeSesame-free+ See all
Ingredients
8 ozs shrimp peeled and deveined raw, roughly chopped
2 tbsps red curry paste
2 tsps fish sauce
1 tbsp sugar
2 tbsps coconut milk
1/4 cup long beans chopped, /green beans
2 tbsps thai basil roughly chopped
2 tbsps oil
1/4 cup sweet chili sauce Thai
1 tbsp fresh lime juice
2 tsps coriander chopped, leaves, cilantro
1 tsp ginger minced
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Recipe Instructions
Read the instructions at Rasa MalaysiaNutrition Facts
210
calories
10
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 85mg
28%
Sodium 550mg
23%
Potassium 330mg
9%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
8%
Sugars 5g
Protein 15g
30%
Vitamin A
6%
Vitamin C
10%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 5SmartPoints: 6
