Crispy Shrimp Cakes

Crispy Shrimp Cakes

recipe by

400
calories
10
ingredients
8
servings
3.634

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Ingredients

1 lb shrimp finely chopped peeled and deveined
1/3 cup mayonnaise
1 eggs
1 tbsp chives chopped
1 tbsp horseradish
1/2 tsp salt
1/4 tsp pepper
2 tbsps olive oil
lemon wedges for serving

Nutrition Facts

400
calories
8
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 400
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 110mg
37%
Sodium 350mg
15%
Potassium 2040mg
58%
Total Carbohydrates 149g
50%
Dietary Fiber 66g
264%
Sugars 1g
Protein 25g
50%
Vitamin A
10%
Vitamin C
1700%
Calcium
80%
Iron
80%

Weight Watchers Points

PointsPlus: 15
SmartPoints: 10