How to Make Soft & Tender Dinner Rolls

How to Make Soft & Tender Dinner Rolls

recipe by

170
calories
9
ingredients
12
servings
3.7206

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Ingredients

1/2 cup warm water
1/2 cup milk whole, 2%, or skim
2 tbsps vegetable oil
2 tbsps sugar
1 tsp salt
1 tbsp butter

Nutrition Facts

170
calories
4
g fat
3
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 170
Calories From Fat 40
% Daily Value*
Total Fat 4g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 210mg
9%
Potassium 70mg
2%
Total Carbohydrates 27g
9%
Dietary Fiber 1g
4%
Sugars 3g
Protein 4g
8%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5