Cream of Mushroom Soup

Cream of Mushroom Soup

recipe by

25
calories
9
ingredients
12
servings
3.61

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Ingredients

2 tbsps butter
1 lb fresh mushrooms chopped fine
2 tsps lemon juice fresh or from the bottle
2 tbsps shallots minced, or onion
1 tbsp chopped fresh thyme or 1 t. dry thyme
1 tsp salt
1/2 tsp pepper

Nutrition Facts

25
calories
2
g fat
1
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 25
Calories From Fat 15
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 210mg
9%
Potassium 135mg
4%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 1g
2%
Vitamin A
2%
Vitamin C
4%
Calcium
0%
Iron
4%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1