Bacon and Egg Puff Pastry Breakfast Tart

Bacon and Egg Puff Pastry Breakfast Tart

recipe by

310
calories
9
ingredients
4
servings
3.98

Click to save recipe for later!

Ingredients

1 sheet puff pastry {thawed}
3 ozs mascarpone
1 tbsp chives finely diced
6 strips bacon {cooked}
1 eggs
1 tbsp milk
6 eggs

Nutrition Facts

310
calories
24
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 395mg
132%
Sodium 520mg
22%
Potassium 220mg
6%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Sugars 2g
Protein 16g
32%
Vitamin A
15%
Vitamin C
2%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10