Roasted Fall Veggie Salad with Orange Chipotle Dressing

Roasted Fall Veggie Salad with Orange Chipotle Dressing

recipe by

340
calories
10
ingredients
4
servings
3.61

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Ingredients

2 sweet potatoes peeled and chopped
1 butternut squash peeled and chopped
4 carrots peeled and chopped
1 1/2 tbsps olive oil
1/4 cup orange juice
1 tsp honey
1 chipotle chile minced finely
1 1/2 tsps adobo sauce
1/2 cup pepitas

Nutrition Facts

340
calories
14
g fat
21
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 340
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 470mg
20%
Potassium 1010mg
29%
Total Carbohydrates 51g
17%
Dietary Fiber 8g
32%
Sugars 21g
Protein 8g
16%
Vitamin A
640%
Vitamin C
60%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13