Black Bean Salad with Jicama, Tomatoes, Cilantro, and Lime

Black Bean Salad with Jicama, Tomatoes, Cilantro, and Lime

recipe by

360
calories
11
ingredients
4
servings
3.8667

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Ingredients

1 can black beans rinsed and drained well
2 tbsps lime juice fresh-squeezed
1 tsp garlic pure, or finely minced garlic
3/4 tsp ground cumin
1 jicama small, peeled and diced into small cubes
1 cup fresh tomatoes diced, I used Roma tomatoes, but any type of flavorful tomato will work
4 green onions cleaned and sliced

Nutrition Facts

360
calories
11
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 360
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 1240mg
35%
Total Carbohydrates 53g
18%
Dietary Fiber 18g
72%
Sugars 6g
Protein 15g
30%
Vitamin A
15%
Vitamin C
70%
Calcium
10%
Iron
30%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14