160
calories
11
ingredients
4
servings
1
Click to save recipe for later!
Related categories: BreadsBakingBrowningDairy-freeSesame-freeSeafood-free+ See all
Ingredients
flour Refined, /maida- 2 cup
1 1/2 tsps instant yeast
2 tsps sugar
1 tsp salt
pepper powder - 3/4 tsp
1 tsp dried oregano
fresh basil chopped -2.5 tbsp
pickled jalapenos chopped - 2 tbsp
sun-dried tomatoes chopped - 3/4 cup
black olives sliced - 3/4 cup
2 tbsps olive oil
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at MaayekaNutrition Facts
160
calories
8
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1080mg
45%
Potassium 750mg
21%
Total Carbohydrates 21g
7%
Dietary Fiber 4g
16%
Sugars 10g
Protein 4g
8%
Vitamin A
8%
Vitamin C
15%
Calcium
6%
Iron
20%
Weight Watchers Points
PointsPlus: 4SmartPoints: 6
![Home Baked Sun-Dried Tomato and Olive Bread [Recipe]](/photos/350x350/101958.jpg)
