Mango Ice Cream

Mango Ice Cream

recipe by

340
calories
6
ingredients
6
servings
3.652

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Ingredients

3 mango large, yields 2 cups*, peeled, seed removed and cubed
3/4 cup sugar
1 lemon ¼ cup, freshly squeezed
3/4 cup milk
mango * My fresh, were not ripe yet, and we can’t wait any longer so I used Trader Joe’s frozen mangoes instead, thawed.

Nutrition Facts

340
calories
15
g fat
47
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 340
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 55mg
18%
Sodium 35mg
1%
Potassium 330mg
9%
Total Carbohydrates 53g
18%
Dietary Fiber 4g
16%
Sugars 47g
Protein 4g
8%
Vitamin A
35%
Vitamin C
90%
Calcium
10%
Iron
2%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 18