Anadama Bread

Anadama Bread

recipe by

80
calories
9
ingredients
40
servings
3.610

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Ingredients

1 cup cornmeal
1 cup water at room temperature
4 1/2 cups bread flour unbleached
1 cup water lukewarm, 90° to 100° F
1 1/2 tsps salt
6 tbsps molasses
2 tbsps unsalted butter at room temperature
cornmeal for dusting, optional

Nutrition Facts

80
calories
1
g fat
2
g sugar
Amount Per Serving (recipe is 40 servings)
Calories 80
Calories From Fat 10
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 5mg
2%
Sodium 50mg
2%
Potassium 75mg
2%
Total Carbohydrates 16g
5%
Dietary Fiber 1g
4%
Sugars 2g
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2