Feta Dip

Feta Dip

recipe by

200
calories
12
ingredients
12
servings
3.6470

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Ingredients

1 lb feta cheese crumbled
1/2 lb ricotta whole milk
2 cloves garlic smashed
1/3 cup olive oil
1 tbsp thyme fresh chopped
1 roasted red peppers large, jarred or homemade
black pepper to taste
pita bread cut into wedges or pita chips
kalamata as garnish

Nutrition Facts

200
calories
17
g fat
2
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 200
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 45mg
15%
Sodium 460mg
19%
Potassium 80mg
2%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 2g
Protein 8g
16%
Vitamin A
6%
Vitamin C
15%
Calcium
25%
Iron
6%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8