Creamy Vegan Mac and Cheese

Creamy Vegan Mac and Cheese

recipe by

330
calories
13
ingredients
4
servings
3.9878

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Ingredients

10 ozs macaroni dried, or about 2â…” cups
1 cup gold potatoes peeled/diced, or russets
1/4 cup carrots peeled/diced
1/3 cup chopped onion
3/4 cup water preferably use liquid from pot of boiled veggies
1/2 cup raw cashews
1/4 cup coconut milk
1 tbsp lemon juice
1/2 tsp salt or more to taste
1/4 tsp garlic powder
1 pinch cayenne pepper optional
1 pinch paprika

Nutrition Facts

330
calories
5
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 310mg
13%
Potassium 400mg
11%
Total Carbohydrates 61g
20%
Dietary Fiber 4g
16%
Sugars 4g
Protein 11g
22%
Vitamin A
25%
Vitamin C
15%
Calcium
4%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10