280
calories
12
ingredients
4
servings
96
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Related categories: Dairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-freeOvo-vegetarian+ See all
Ingredients
2 bunches baby carrots
2 slices yellow onion or 1 scallion, sliced
2 sprigs fresh basil
2 sprigs fresh parsley
1 handful coriander leaf
2 avocado small ripe
1 tbsp mayonnaise
1/4 cup apple cider vinegar
1 pinch sugar or a tiny drizzle of honey
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Recipe Instructions
Read the instructions at Big Girls Small KitchenNutrition Facts
280
calories
21
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 310mg
13%
Potassium 840mg
24%
Total Carbohydrates 24g
8%
Dietary Fiber 11g
44%
Sugars 9g
Protein 4g
8%
Vitamin A
280%
Vitamin C
30%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 7SmartPoints: 10
