Caramel and Chocolate Gooey Bars (Gluten-Free with Vegan option)

Caramel and Chocolate Gooey Bars (Gluten-Free with Vegan option)

recipe by

50
calories
9
ingredients
96
servings
3.928

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Ingredients

3/4 cup butter melted
1 1/2 cups rolled oats whole
3/4 cup brown sugar packed
1/2 cup all-purpose flour optional*
1 tsp vanilla extract + 1 teaspoon vanilla extract
35 caramels squares, or 2 cups caramel sauce
2/3 cup half & half or cream

Nutrition Facts

50
calories
25
g fat
5
g sugar
Amount Per Serving (recipe is 96 servings)
Calories 50
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 35mg
1%
Potassium 30mg
1%
Total Carbohydrates 7g
2%
Dietary Fiber 0g
0%
Sugars 5g
Protein 1g
2%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 6