Corn & Cheese Chowder

Corn & Cheese Chowder

recipe by

210
calories
12
ingredients
12
servings
3.5850

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Ingredients

1/2 stick butter
1 whole onion Chopped
3 slices bacon Cut Into Pieces
3 whole bell pepper Finely Diced, red, Yellow, Orange
5 ears corn kernels Sliced Off
3 cups chicken stock Or Broth
2 cups half & half
1 cup monterey jack heaping Grated
1 cup pepper jack heaping
bread Bowls

Nutrition Facts

210
calories
16
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8