Slow Cooker Chicken Noodle Soup

Slow Cooker Chicken Noodle Soup

recipe by

470
calories
18
ingredients
4
servings
3.665

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Ingredients

5 carrots medium, peeled and chopped, 1 3/4 cups
1 yellow onion medium, chopped, 1 1/2 cups
4 stalks celery chopped, 1 1/4 cups
3 cloves garlic minced
6 cups low sodium chicken broth 3 - 15 oz cans
1 cup water
1/2 tsp dried thyme
1/2 tsp dried rosemary crushed
1/4 tsp celery seed finely crushed*
2 cups wide egg noodles uncooked
3 1/2 tbsps fresh parsley chopped
saltines or parmesan cheese, for serving, optional

Nutrition Facts

470
calories
20
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 125mg
42%
Sodium 580mg
24%
Potassium 1350mg
39%
Total Carbohydrates 29g
10%
Dietary Fiber 4g
16%
Sugars 6g
Protein 47g
94%
Vitamin A
260%
Vitamin C
25%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20