Mashed Rutabaga with Sour Cream and Dill

Mashed Rutabaga with Sour Cream and Dill

recipe by

160
calories
6
ingredients
5
servings
3.8108

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Ingredients

3 lbs rutabaga peeled and chopped into 1 inch chunks
2 tsps butter
1/2 cup full fat sour cream more or less to taste
2 tbsps fresh dill chopped, or chives

Nutrition Facts

160
calories
6
g fat
17
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 16